ABOUT US

“Nova Scotia Spirit Co. is located in Pictou County, Nova Scotia.”
Nova Scotia Spirit Co. was born in Pictou County, Nova Scotia in 2015. We create small batch spirits with flavor profiles that cater to the Nova Scotian palate.
The Nova Scotia Spirit Co. brand is inspired by and built for the Nova Scotian culture of kitchen parties, storytelling, good times with friends and family, and a laid back lifestyle.
Nova Scotia Spirit Co. focuses on producing quality, small-batch spirits at an everyday price. The branding came from a help wanted ad that was posted on our door in the early days:
“Commercial lobster fisherman from Ballantyne’s Cove Antigonish County is looking to hire a fisherman’s helper for the summer. Basic requirements: sober, alert, willing to learn”


Alex Rice (President)

Since its inception, NS Spirit Co has been dedicated to producing exceptional spirits at an everyday price. It has crafted an internationally awarded portfolio of spirits, winning Gold Medals at San Francisco and New York International Spirits Competitions, as well as Double Gold Medals and Best of Category at the American Distilling Institute Judging of Craft Spirits and the Denver International Spirits Competition.
In 2017, Nova Scotia Spirit Co was ranked #13 on Canadian Business and PROFIT today’s STARTUP 50 list, highlighting Canada’s Top New Growth Companies. In 2018, the company continued to fuel its growth with the launch of Blue Lobster Vodka Soda and Painted Boat Lager. In 2021, We launched three new flavors of Vodka Soda and have no plans to slow down anytime soon!
AWARDS
2018 DEANS Marketing Award
Pictou County Chamber of Commerce
2018 San Francisco World Spirits Competition
Silver Medal: Blue Lobster Vodka
2018 Berlin International Spirits Competition
Silver Medal: Blue Lobster Vodka
Bronze Medal: Willing to Learn Gin
2018 Denver International Spirits Awards
Double Gold: One Wild Pint Blueberry Liqueur
Gold Medal: Willing to Learn Gin
Silver Medal: Cat Came Back Barrel Conditioned Gin
Silver Medal: Blue Lobster Vodka
2017 Pictou County Chamber of Commerce Entrepreneur of the Year
2017 Canadian Business STARTUP 50 Canada’s Top New Growth Companies
Rank #13
2018 Denver International Spirits Awards
Double Gold: One Wild Pint Blueberry Liqueur
Gold Medal: Willing to Learn Gin
Silver Medal: Cat Came Back Barrel Conditioned Gin
Silver Medal: Blue Lobster Vodka
2017 American Distilling Institute’s Judging of Craft Spirits: best of category and Double Gold
1 of 9 given out in a category of over 800
submissions, only Canadian spirit to receive one
Double Gold Medal, Best of Category International Classic Rectified Gin: Willing to Learn Gin
Gold Medal: The Cat Came Back Barrel Conditioned Gin
Silver Medal, Best of Category International Rectified Vodka – Neutral Character: Blue Lobster Vodka
Bronze Medal, Best of Category International Aged Rum: Solera Rum
2016 Nova Scotia Liquor Corporation’s Local Spirit Partner of the Year
2016 New York International Spirits competition
Gold: The Cat Came Back Gin
Silver: Fisherman’s Helper White Rum
and Willing to Learn Gin
2015 San Francisco World Spirits Competition
39 industry-leading judges tasted and ranked more than 1,850 spirits. Blue Lobster Vodka won Gold. Fisherman’s Helper White Rum and Willing to Learn Gin earned Silver.
TEAM

Alex Rice
President

Kent Williams, CPA, CA
Chief Financial Officer

Evan MacEachern
Director of Business Development

Scott Decoste
Director of Planning, Supply Chain & Procurement

Kristen Williams, CPA
Director of Finance and Human Resources

Breanna Rice
Director of Marketing

Paul MacLeod
Operations Manager

Alex Henderson
Marketing and Events Manager

Joel Pineau
Manager of Making Shit Work and Making Shit Work Better
SALES TEAM

James MacDonald
Cape Breton Sales

Michaela Gardner
Halifax & South Shore Sales

Daniel Perigo
Dartmouth & North Shore Sales

Nathaniel Rice
Prince Edward Island Sales

Shane Beehan
Brand Ambassador and Bartending Expert


Alex Rice
President
Alex Rice is the co-founder and President of Nova Scotia Spirit Co. After attending business school at the University of Prince Edward Island Alex went on to explore the mountains of BC where he held increasing levels of responsibility in the tourism and hospitality industry, completing his tenure as Director of Sales and Marketing at a Ski Resort in Smithers, BC. Subsequently, he pursued his passions for sales and marketing holding increasing levels of responsibility with 2 major BC Breweries. With those incredible experiences under his belt, his entrepreneurial journey began. Alex is credited with co-founding numerous successful businesses including a Marketing Agency and a Software Company before his proudest accomplishment to date; Nova Scotia Spirit Company.


Kent Williams, CPA, CA
Chief Financial Officer
Kent Williams was born and raised in Pictou County. He received his early education in Barney’s River Station School (a one room schoolhouse) for grades P to 6 and East Pictou Rural High School. He received a BBA degree from St. Francis Xavier University (StFX) University in 1977. He obtained his CA degree in 1979 while working in Sydney, N.S. with Doane Raymond (now Grant Thornton) and transferred to Vancouver BC in 1980 for two years , returning to New Glasgow, NS in 1982. In 1985 he left Doane Raymond to work with a local firm in New Glasgow. He sold the practice to Grant Thornton in 2017 and continued to serve his clients through Grant Thornton until joining Nova Scotia Spirit in 2021.
Kent lives in New Glasgow with his wife Jane. They have three daughters and two granddaughters.


Joel Pineau
Manager of Making Shit Work and Making
Shit Work Better
Joel Pineau leads Nova Scotia Spirit Co’s maintenance program and finds innovative solutions to manufacturing problems. Joel is trained as a red-seal machinist and is a passionate hobbyist, tinkerer and jack-of-all trades. After work Joel enjoys kicking back with his dog Bruce, and a cold Blueberry Lemon Vodka Soda.


Evan MacEachern
Director of Business Development
Evan was the first employee of Nova Scotia Spirit Co. when it was established in 2015. Since then, he has worked his way through many roles and been a driving force behind sales growth for the company. Evan studied at Saint Francis Xavier University where he earned a BA with a focus on Psychology. His passion for the beverage alcohol industry stems from early in his working career where he spent four years developing new restaurants in the UK as well as in Nova Scotia. Evan has also been an active member in his community’s youth development programs from coaching sports programs to volunteering in after school programs for children at-risk to leading company fundraising efforts.


Scott Decoste
Director of Planning, Supply Chain & Procurement
Scott was one of the first employees and he has played an important part in the growth of Nova Scotia Spirit Co during his 5-year tenure. Scott wears many hats and has contributed to company success in many different roles including Spirits Manager, Area Sales Rep, and Operations Manager. Scott brings a wealth of knowledge from his educational background in Engineering as well as his additional beverage industry training. Scott is a talented musician and has performed for many local events and contributes his time to charitable initiatives whenever he can. Scott is looking forward to continued growth, advancement into new markets, and to many more reasons to celebrate NS Spirit Co. in the future.


Kristen Williams
Director of Finance and Human Resources
Kristen is a Chartered Professional Accountant who first obtained her BBA from Mount St. Vincent University in Halifax, Nova Scotia. Kristen worked as a staff accountant at public accounting firm FK Williams CA Inc. from 2013 – 2017 while completing her CPA designation. before joining Nova Scotia Spirit Co as its first controller. Kristen is actively involved in the community and has served as the Treasurer for the Pictou County Sexual Health Centre since Spring 2014.


Breanna Rice
Director of Strategy and Marketing
Breanna completed her Bachelor of Business Administration Degree in 2012 from the University of Prince Edward Island. Breanna spent several years in the public service including time working in marketing, policy development, and infrastructure communications at several different departments and agencies. In her free time, Breanna enjoys travelling, cycling, and hiking. .


Paul MacLeod
Operations Manager
Paul graduated from StFX University with a Bachelor of Business Administration in 2005. While attending university, Paul explored his passion for entrepreneurship by operating his own painting franchise. After graduation, Paul started his career with Scotsburn Dairy Group as Operations Supervisor and HACCP Coordinator at their fluid milk processing facility in Stellarton. In 2008, Paul was promoted to Production Manager, he remained in this position until Scotsburn closed this facility in 2014. Several years later when the facility was acquired by Nova Scotia Spirit Co. and repurposed for vodka soda production Paul was recruited as the Operations Manager for his old stomping grounds.


Alex Henderson
Marketing and Events Manager
Originally from Pictou County, Alex started out pouring Blue Lobster Vodka as a bartender, and joined the Nova Scotia Spirit Co. Team while completing a Public Relations degree from Mount Saint Vincent University. Focused on experiential marketing, brand development and online media management, Alex has been able to help grow the Blue Lobster Vodka Soda brand from the ground up, and is very excited about the continued growth and opportunities to come.
Alex enjoys spending time outdoors, with family, and leading the charge at community events
Her favorite cocktail is a gin smash on tap at Blue Lobster Public House


Shane Beehan
Brand Ambassador & Bartending Expert
Shane Beehan was born in St. John’s Nfld. and raised in Nova Scotia and his East Coast roots have always been a strong source of inspiration. His first job in the industry was as a dishwasher, which led to moonlighting as a cook while working on his Masters Degree in English focusing on Atlantic Canadian Literature. Curiosity got the best of him and his love for local lore, flavors, hospitality and good conversation came together and he found himself behind the bar. Over the last decade Shane has helped establish Halifax as a beacon for hospitality and great cocktails, with his bar recently being ranked #6 best bar in the Country. He won the Canadian Disaronno Mixing Star competition and is a 7 time National Finalist for some of the most prestigious competitions in the Country. He has represented Nova Scotia and Canada internationally at various bartending events and conferences and loves nothing more than learning about another culture and sharing his own. He is a proud part of the NS Spirit Co. Team.


Michaela Gardner
Halifax & South Shore Sales
Michaela Gardner is the territory manager for Halifax-South at Nova Scotia Spirit Co. She works with the NSLCs in HRM and southern Nova Scotia, as well as licensees to bring our quality products to their bars, restaurants and retail stores.
Her previous work through the years has included stints serving at Halifax restaurants, running start-up competitions for early stage technology companies, and direct sales in health and wellness, as well as volunteer experience in fundraising and serving on non-profit boards.
Michaela holds an honours degree in international development from Dalhousie University with a minor in business management and an advanced diploma in public relations from Nova Scotia Community College. If you want to strike up a conversation with Michaela, just ask about her goldendoodle.


Daniel Perigo
Dartmouth & North Shore Sales
Daniel was born and raised in Truro, Nova Scotia with a strong passion for athletics. He moved to Ontario and obtained a Bachelor of Arts degree in Psychology while playing on the Men’s Varsity Hockey Team at the University of Waterloo. After three years in university, Daniel pursued a professional hockey career in North America and later finishing in Europe. Daniel has recently moved back to Nova Scotia with his girlfriend and dog, Stanley. When not at work you can find Daniel golfing, biking, or on the trails with Stanley.
Daniel has always had a love and appreciation for the alcohol industry, whether it was exploring vineyards in France, visiting distilleries in Ireland or sampling local craft beers. Daniel tends to engulf himself in the local flavours. Since joining the team at Nova Scotia Spirit Co he has opened his pallet to a new favourite cocktail; gin and tonic.


Nathaniel Rice
Prince Edward Island Sales


James MacDonald
Cape Breton Sales
James MacDonald is territory manager for Cape Breton. James works with licensees on the island from local legions, to everyday pubs, restaurants, seasonal businesses along the cabot trail and everyone in between. When he’s not working, James loves cooking and spending time with his family. Terry Fox is a huge hero of James’ and he once emulated a day in the life, running a marathon 2 miles at a time throughout the whole day to raise money for a local farmers market in trouble during the covid-19 pandemic.
James has been a part of Nova Scotia Spirit Company since the early days, and while he loves all the products his favourite is the Blue Lobster Blueberry Lemon vodka soda!